Category Archives: scones

British scones are different than American scones. They’re not flaky and are more like a soft, slightly sweet biscuit. Eat them warm with jam! British omni-monkey approved. Vegan Scones by Charlotte O’Leary 8oz self-raising flour*1 tsp baking powder1½oz soya margarine, plus extra for greasing2 tbsp caster sugar150ml/4¼fl oz soya milk, plus extra for glazingTo servestrawberryContinue reading “British Scones”